Enjoy Ceps at the Anglers Inn.
Currently chef Jeremy Wares is serving the locally picked wild mushroom, chanterelles at the Anglers Inn Hotel and Restaurant.
You'll have to wait until August to enjoy ceps on the extensive menu. Again, freshly picked near Guildtown Perthshire, the Anglers Inn is one of the few restaurants which offers the chance to sample these delicious wild mushrooms the same day they are picked!
Dining at the Anglers Inn near Perth is an experience not to be missed!
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